Menu:

  • Located

  • 2 Sybil Ave
    Branford, CT 06405
    (203) 481-Blue (2583)

  • Hours

  • Monday – Thursday
    Kitchen 11:30am-Close
    Bar 11:30am-Close
    Friday and Saturday
    Kitchen 11:30am-Close
    Bar 11:30am-Close
    Sunday
    Kitchen 1:00pm-Close
    Bar 1:00pm-Close

  • email us

  • When You leave the Cape, visit the Key’s at Mango’s Bar and Grille

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  • Soup, Salads, Raw Bar, Appetizers

  • Our own chowder…simply the best on the shoreline

  • Rhode Island

    Clear

    4.25

  • New England

    Creamy

    4.95

  • OUR RAW BAR

  • Clams 1/2 shell (6)/(12)

    7.50/12.95

  • Wellfleet Oysters

    Blackbd Price

  • Raw Bar Sampler

    (4 of each)- Clams, Oysters, Shrimp

    16.95

  • Peel and eat shrimp

    1.50 each

  • APPETIZERS

  • Fried Calamari

    With marinara

    10.95

  • House Calamari

    With cherry peppers and garlic tossed with marinara

    11.95

  • Clam Pane Cotte

    With escarole, white beans and bread crumbs

    7.95

  • Fried Mozzarella

    Hand cut and breaded

    5.95

  • Clam and Corn Fritters

    With lemon tarter sauce

    8.95

  • Blue Cottage Crab Cake

    Topped with a dijion garlic aioli

    11.95

  • Steamers

    In natural broth with butter

    M/P

  • Mussels

    Steamed with garlic, lemon and wine

    9.95

  • Onion Rings

    With spicy dipping sauce

    5.95

  • Chicken Wings

    Hot

    8.95

  • Chicken Wings

    Insane hot (requires signed waiver)

    10.95

  • Roasted Clam Casino

    Peppers, onions, bacon, garlic, and tomato

    11.95

  • Cheesy Garlic Bread

    4.95

  • The Blue Sampler

    wings, clam pane cotte, fried calamari, clam and corn fritter

    17.95

  • Stuffed Baked Potato

    with bacon or spinach, sour cream and pepper jack cheese

    4.95

  • Chips and Salsa

    4.95

  • Nachos

    With Cheese, jalapenos, and tomatoes

    9.95

  • Seasoned “Old Bay” Fries

    4.95

  • SALADS

  • House

    7.25

  • Caesar

    7.25

  • Spinach

    baby leaf, mushrooms, tomato, bacon and blue cheese with a mustard vinaigrette

    9.95

  • All salads can be topped with:

  • chicken

    5.00

  • shrimp

    7.00

  • steak

    7.00

  • tuna

    7.00

  • swordfish

    7.00

  • salmon

    7.00

  • lobster

    8.00

  • SIDES

  • Baked Potato

    1.95

  • Corn on the cob

    1.95

  • Side Salad

    1.95

  • French Fries

    3.95

  • Steamed Vegetables

    2.50